Prymat - Sugar with Cinnamon, 15g

Desserts are a pleasant complement to dinners, and seasoned with cinnamon, they are a real feast for our palate. Cinnamon, which is a component of the Prymat sugar and cinnamon mix for cakes and desserts, is a versatile spice, willingly used in many different cuisines around the world. Its unique aroma gives dishes and desserts a unique touch. Next to ginger, it is one of the most commonly used spices, especially in autumn and winter.

Sugar with cinnamon for cakes and desserts Prymat is a combination of white sugar and dried cinnamon. The spice has a pleasant, slightly brown color. Thanks to this, sweet delicacies seasoned with it acquire a characteristic color. Cinnamon powder is made from the dried, finely ground bark of the cinnamon tree. It is characterized by a spicy and sweetish aroma and a slightly burning taste, at the same time it is delicate enough to be used in many sweet dishes. Thanks to the combination of spiciness and sweetness, desserts with the addition of Sugar with Cinnamon for Prymat cakes and desserts acquire a unique taste with a hint of spicy, oriental aroma. Cinnamon is a versatile spice that also pairs very well with aniseed, ginger and honey, which makes the possibilities of its use in the kitchen almost limitless. Cinnamon combined with sugar is a harmonious duo that will certainly find its use in every kitchen.